PEPPER contains five aromatic long peppers from the Indonesian island of Java. Java long pepper has its own distinctive character, but the familiar taste of traditional black pepper is also present. When seasoning your dish with grated long pepper, you will detect unexpected aromas of licorice, aniseed, and cinnamon, with a spicy sensation towards the end. Think of it as regular black pepper with a twist. Together with the grater in stainless steel and the stand in natural oak they become a cherished design piece that quickly turns into a conversation piece around the dining room table.